They are all straightforward, quick, and easy on the wallet. Or, you can go straight to the recipe index page to browse all the recipes. I’ve also shared a bunch of other easy coffee recipes on the site in the past, and you can start here with some of my favorite seasonal recipes: So, next time you’re craving a nice coffee treat in the morning, but can’t actually bring yourself to put on pants and leave the house to get it, come back here for this recipe. Happiness is homemade and, if it’s also good for your budget, then you have a perfect excuse to stay home and drink fancy coffee in your pajamas. White chocolate peppermint mocha: Making white chocolate peppermint mocha is just as easy. Super simple to make! Also, this peppermint mocha version has like, half the calories, compared to one from Starbucks.ĭairy-free: If you would like to make a dairy-free chocolate peppermint mocha, grab this recipe and just add 1/8 tsp peppermint extract to the recipe. Garnish with whipped cream and crushed peppermint. Slowly add milk to your coffee while stirring. Heat the milk until steaming, add chocolate chips and peppermint extract (or crushed candies) and stir until chocolate and peppermint are melted. Your peppermint mocha creamer is ready to drink It will keep for up to 2 weeks in the refrigerator. Stir thoroughly and then transfer to your airtight container. Let me show you how easy it is:ġ/8 teaspoon peppermint extract or 2 tablespoons crushed peppermint candyīrew coffee and pour into the mug. Remove from the heat and mix in the peppermint extract, vanilla extract, and unsweetened cocoa powder.

Over the years, I’ve tried and tested so many different versions of peppermint mocha, but this one is by far the best. Winter favorite! A comforting chocolate peppermint mocha recipe, made with chocolate chips and crushed peppermint candy.

Peppermint mocha